I'm a bit behind and unorganised again this week. I did however have a root through the freezer to see exactly what lurks in the bottom. An interesting display of frozen peas, pastry flakes and ice crystals mainly. I did however discover that what I thought was frozen black bean sauce was actually frozen stewed mashed prunes (low fat butter substitute for cake!), and there are several tubs of freezer burned unidentified goodness knows what to look forward to.
Mon 9 - salmon with creme fraiche and mustard sauce, mash and steamed veg
Tue 10 - fish pie and steamed veg - if I may say so it was one of my best fish pies ever!
Wed 11 - vegetable frittata
Thu 12 - cheese and tomato toastie and salad (had a very late lunch due to a meeting at work, got home late and wasn't in the mood for cooking)
Fri 13 - morrocan lamb steaks with mash, fried parsnips and steamed veg
Sat 14 - haven't decided yet, possibly some of the spicy chicken wings I found in the freezer that never got bbq'd last summer, with some homemade chips
Sun 15 - homemade pizza
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